The Effect of Production, Price, Exchange Rate, And Trade Policy on Indonesian Tuna Exports to Japan from 2009 to 2023
DOI:
https://doi.org/10.30736/grouper.v16i2.322Keywords:
Exchange Rate, Export Volume to Japan, Tuna Production, Tuna Export PriceAbstract
Tuna is an essential commodity in the fishing and marine due to its high economic value and ability to generate foreign exchange for the country. Analysis of the factors affecting Indonesia's tuna exports to Japan is very important based on Japan's position as the main export market for Indonesian tuna in order to help formulate effective policies in increasing the competitiveness and volume of Indonesian tuna exports. Therefore, the purpose of this research is to analyze the effect of tuna fish production in Indonesia, the real price of tuna fish exports, and the real rupiah-US dollar exchange rate on the volume of Indonesian tuna fish exports to Japan. The data used is quantitative with secondary data sources from the United Nations Commodity Trade Statistics Database (Un Comtrade), Badan Pusat Statistik (BPS), and Kementerian Kelautan dan Perikanan (KKP) from 2009 to 2023. Time series data for 15 years were analyzed using multiple linear regression models (Ordinary Least Square). The results showed that simultaneously, production variables, real prices, and real exchange rates had a significant influence on the volume of Indonesian tuna exports to Japan. However, partially, only the real exchange rate has a significant effect on export volume but the direction of the effect is negative, while production and real prices have no significant effect on export volume. Policy recommendations include enhancing production efficiency and product quality through fleet modernization and stronger processing capacity, stabilizing the rupiah exchange rate, and promoting the use of hedging instruments among tuna exporters. These measures aim to mitigate exchange rate risks and strengthen Indonesia’s tuna export competitiveness in high-value markets such as Japan.
Downloads
References
Agung, H. I., dan Almubaraq, H. Z. (2022). Marine Policy in Holding and Handling Marine Natural Asset as An Attempt to Recognize Indonesia as the Sector’s Maritime Axis. Journal of Education on Social Science (JESS), 6(1). https://doi.org/10.24036/jess.v6i1.389
Anam, M. K., Illahi, R. W., Ningtyas, R. W., & Haq, M. W. (2024). ORDINARY LEAST SQUARE ANALYSIS IN ESTIMATING THE PRODUCTION FACTORS OF MILKFISH (Chanos chanos) NURSERY CULTIVATION IN TURI DISTRICT, LAMONGAN. Jurnal Perikanan Unram, 14(2), 990-1001.
Alfayed, B., dan Tasri, E. S. (2021). Analisis Faktor-Faktor Yang Mempengaruhi Ekspor Ikan Indonesia Ke Singapura. Jurnal Manajemen Universitas Bung Hatta.
Efendi, M. P., dan Marseto. (2023). Analisis Faktor-faktor yang Mempengaruhi Ekspor Tuna Indonesia ke Amerika Serikat Tahun 2010-2021. Jurnal Inovasi Bisnis dan Akuntansi, 4(2). http://journal.al-matani.com/index.php/invest/index
FAO. (2022). The State of World Fisheries and Aquaculture 2022. Towards Blue Transformation. Rome, FAO. https://doi.org/10.4060/cc0461en
Ghozali, I. (2006). Aplikasi Analisis Multivariate dengan Program SPSS. Semarang: Badan Penerbit Universitas Diponegoro.
Ghozali, I. (2013). Aplikasi Analisis Multivariate dengan Program IBM SPSS 21 Update PLS Regresi. Semarang: Badan Penerbit Universitas Diponegoro.
Ghozali, I. (2016). Aplikasi Analisis Multivariete dengan Program IBM SPSS 23 (Edisi 8). Semarang: Badan Penerbit Universitas Diponegoro.
Hasanah, F. T. (2020). Karakteristik Wilayah Daratan dan Perairan di Indonesia. Jurnal Geografi, XX(13).
Hidayati, S., Darwanto, D. H., dan Masyhuri. (2017). Kinerja Ekspor Tuna - Kajian Mengenai Daya Saing dan Faktor yang Memengaruhi teerhadap Ekspor Tuna Indonesia di Pasar Jepang, Amerika Serikat, dan Korea Selatan. Yogyakarta: ANDI.
Iba, Z., dan Wardhana, A. (2024). Analisis Regresi dan Analisis Jalur untuk Riset Bisnis Menggunakan SPSS 29.0 & SMART-PLS 4.0. Eureka Media Aksara.
Krugman, P. R., Obstfeld, M., dan Melitz, M. J. (2015). International Economics Theory and Policy Tenth Edition. Pearson Education.
Lestari W, Syarief R, dan Sumantadinata K. 2013. Strategi Peningkatan Daya Saing Tuna Olahan Indonesia di Pasar Internasional. Manajemen IKM. 8(1): 36-44
Nursya’ban, B. Y., Adhany, F., Zaidan, H. R., dan Kurniawati, R. (2024). Daya Saing Ekspor Tuna Indonesia di Pasar Global. Jurnal Publikasi Ekonomi dan Akuntansi (JUPEA), 4(1).
Sriyono., dan Kumalasari, H. M. (2020). Keuangan Internasional. UMSIDA Press.
Sutrisno, H. (2022). Analisis Kerentanan Indikator Makroekonomi untuk Deteksi Dini Krisis Nilai Tukar (Studi Kasus pada Perekonomian Indonesia 1991-2018). Yayasan Pendidikan dan Sosial Indonesia Maju (YPSIM).
Syahnaz, C., Brillyantina, S., Agustina, J., dan Slamet, A. H. H. (2025). Pengaruh Jumlah Produksi Tuna, Harga Ekspor Tuna, dan Nilai Tukar Dolar terhadap Volume Ekspor Tuna Indonesia. Jurnal Agribisnis Unisi, 14(1).
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Nisa Hafi Idhoh Fitriana, Intan Savitri Ciptaningtyas

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.